Chocolate Vanilla & Cinnamon Bliss Balls
Enjoy bliss ball recipes? …well here’s a lovely combination full of naturally sweet ingredients that satisfy those sugar cravings and they taste amazing!
Prep Time:30min
Cook Time:-
Serves:-
Ingredients
- 100 g pitted dates
- ¾ cup cashew nut butter
- 1 teaspoon chai seeds
- 2 level tablespoons Equagold Dutch Cocoa powder
- 2 teaspoon vanilla extract or a dash of vanilla paste
- ½ teaspoon superior cinnamon
Method
- Put all ingredients in a food processor and blend until the mixture forms a ball
- Remove from the processor and roll into bite size balls
- Roll in a mixture of dutch cocoa and cinnamon or desiccated coconut and place on a tray and pop into the fridge until firm.
- Your Chocolate Vanilla & Cinnamon Bliss Balls are best stored in a cool place or in the fridge.