Pure Vanilla Cookies
Prep Time:1 hour
Cook Time:1 hour
Serves:Serves
Ingredients
- 2 eggs separated
- ¾ cup vanilla sugar unsifted
- 100g soft butter
- 1 ½ cups flour (enough to make pliable but not sticky)
- 1 ½ teaspoons baking powder
- few drops of pure vanilla if desired
- extra vanilla sugar
Method
Beat egg whites until stiff. Beat sugar in slowly. Add butter, vanilla and egg yolks one by one. Combine with flour and baking powder. Roll into balls, roll balls liberally in extra vanilla sugar. Flatten with fork. Bake at 180 degrees for about 15 minutes until slightly golden. Thanks to Kathryn Deaker for sending this recipe in.